Products related to Organic-Rapeseed-Oil-:
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Organic Rapeseed Oil - 1 litre
High-quality, purely vegetable cooking oil from controlled organic cultivation with a high content of unsaturated fatty acids. Rapeseed oil impresses with a wide range of uses in cold and hot cuisine. With its pleasant nutty flavour, it is ideal for salads, but also for cooking, frying and baking. Help yourself and enjoy!
Price: 8.86 £ | Shipping*: 14.50 £ -
Rapeseed Oil with butter flavour - 750 ml
Rapeseed oil is the "modest star" amongst the edible oils. It contains hardly any saturated, but a high proportion of monounsaturated fatty acids (about 60 percent), which should make up the bulk of the fat intake. The "clever thing" about rapeseed oil, however, is the high content of polyunsaturated fatty acids (around 30 percent). What some people missed: The hearty, full-bodied butter taste, which makes many dishes so delicious. Now you can profit from the benefits of rapeseed oil, and still enjoy a natural, fine butter aroma! Heat stable, therefore ideal for roasting and baking, but also for sauces, dressings and marinades.
Price: 8.92 £ | Shipping*: 14.50 £ -
Organic Borage Oil - 100 ml
Cold pressed, 100 % natural, for cooking and skin care. Our 100 % pure borage oil is obtained from the seeds of the borage plant (Borago officinalis), also known as cucumber herb, by mechanical cold pressing without adding any heat. The high-grade ingredients, including at least 20 % gamma-linolenic acid and at least 35 % linoleic acid, are thus preserved in the best possible way. Because borage oil is very sensitive, it should not be heated, but is best enjoyed pure, as an addition to dressings or smoothies, and is also used for skin care.
Price: 13.45 £ | Shipping*: 14.50 £ -
Organic Linseed Oil - 250 ml
cold pressed, from controlled biological cultivationThis precious linseed oil is made from the ripe seeds of selected linseeds (Linum usitatissimum). The oil is produced from organically grown linseeds and extracted by mechanical cold pressing. As a result, all valuable vital substances and the characteristic aromatic flavour remain preserved. It is characterized by a particularly high proportion of linolenic acid as well as the highest natural omega-3-fat content of around 56%. In the fine cuisine, linseed oil is appreciated for its nutty, slightly bitter flavour. Linseed oil goes well with salad, potatoes, tender vegetables, curd cheese.
Price: 6.17 £ | Shipping*: 14.50 £
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Is rapeseed oil like cooking oil?
Yes, rapeseed oil is a type of cooking oil. It is commonly used for frying, baking, and salad dressings. It has a mild flavor and a high smoke point, making it suitable for a variety of cooking methods. Additionally, rapeseed oil is high in monounsaturated fats and low in saturated fats, making it a healthier option for cooking.
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Is rapeseed oil healthy?
Rapeseed oil is considered to be a healthy oil due to its high levels of unsaturated fats, particularly monounsaturated and polyunsaturated fats. These fats can help lower bad cholesterol levels and reduce the risk of heart disease. Additionally, rapeseed oil is a good source of vitamin E and contains omega-3 and omega-6 fatty acids, which are beneficial for overall health. However, it is important to use rapeseed oil in moderation as it is still high in calories.
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What are rapeseed oil and sunflower oil?
Rapeseed oil and sunflower oil are both types of vegetable oils commonly used in cooking. Rapeseed oil is extracted from the seeds of the rapeseed plant, which is a member of the Brassicaceae family. Sunflower oil, on the other hand, is extracted from the seeds of the sunflower plant. Both oils are known for their mild flavor and high smoke points, making them suitable for frying, baking, and salad dressings. Additionally, they are rich in unsaturated fats, making them a healthier alternative to some other cooking oils.
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Can rapeseed oil be used as cooking oil?
Yes, rapeseed oil can be used as cooking oil. It has a high smoke point, making it suitable for high-temperature cooking methods like frying and roasting. Rapeseed oil is also known for its neutral flavor, making it versatile for use in a variety of dishes. Additionally, it is a good source of healthy fats, making it a popular choice for those looking for a heart-healthy cooking oil option.
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Organic Frying Oil - 750 ml
This high quality organic frying oil is cold-pressed from the best, controlled, organically grown high-oleic sunflower seeds and then deodorized. It has excellent heat stability and is therefore perfect for frying, cooking, roasting, deep fat frying, for wok dishes and for fondues etc. Fried foods are crispy on the outside and sty succulent inside. With its mild, neutral taste and its high content of unsaturated fatty acids, this oil is also perfect for food and dishes when the oil's own aroma should not be tasted e.g. for mayonnaise, salad dressings or marinades.
Price: 8.41 £ | Shipping*: 14.50 £ -
Organic Hemp Oil - 250 ml
Organic Hemp oil is an excellent edible oil with a mild, deliciously nutty taste. Its high content of polyunsaturated fatty acids and the balanced fatty acid composition are what make hemp oil so valuable. The essential Omega-3 and Omega-6 fatty acids are supplied in the optimum ratio in this oil. In order to preserve the valuable ingredients, our Organic Hemp Oil has been carefully cold pressed. In the kitchen, hemp oil can be used like any other oil, whereby it works best in cold meals. It is ideal for salads, dressings, sauces, marinades, dips, spreads and much more. Cooked meals can also be refined using hemp oil. It can simply be drizzled over meals after cooking. Hemp oil is less suitable for frying, as its valuable fatty acids are damaged at high temperatures. Hemp oil can also be used for external application on your skin.
Price: 7.28 £ | Shipping*: 14.50 £ -
Organic Almond Oil - 250 ml
High-quality edible oil obtained from unroasted, blanched organic sweet almonds (Prunus dulcis) by gentle cold pressing. Its high content of healthy contents materials, as for example the monounsaturated fatty acid oil acid, makes it particularly valuable. The substitution of saturated fatty acids with unsaturated fatty acids in the diet is proven to support maintenance of normal cholesterol level in the blood. Almond oil is characterised by a clear, light yellow colour and a subtle nutty, mild flavour, which makes it the ideal base for dressings and marinades. It is also ideal for the preparation of salads, raw vegetables, baked goods, muesli, desserts, light foods as well as baby and infant food.
Price: 13.45 £ | Shipping*: 14.50 £ -
Organic Sacha Inchi Oil - 250 ml
Sacha Inchi oil is extracted from the Inca nut (Plukenetia volubilis), a plant native to the tropical regions of the Peruvian Andes. The oil, which is obtained from the seeds of the plant by purely mechanical cold pressing, is considered one of the best oils in the world. It has a mild, slightly nutty flavour that goes very well with salads and cold dishes. Due to its high smoke point (255 °C) it can also be safely used for cooking, frying or baking. The exceptionally high proportion and ideal composition of the omega-3, omega-6 and omega-9 fatty acids contained are remarkable. Further positive characteristics, which have quickly been shared amongst nutrition-conscious users, make Sacha Inchi Oil a valuable "superfood" that really deserves this name!
Price: 18.50 £ | Shipping*: 14.50 £
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Should I use sunflower oil or rapeseed oil?
Both sunflower oil and rapeseed oil are good options for cooking due to their high smoke points and neutral flavors. Sunflower oil has a slightly higher smoke point, making it better for high-heat cooking methods like frying. On the other hand, rapeseed oil is higher in monounsaturated fats and has a better omega-3 to omega-6 ratio, making it a healthier option. Ultimately, the choice between the two oils depends on your personal preferences and the cooking method you plan to use.
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How do I heat rapeseed oil?
To heat rapeseed oil, simply pour the desired amount into a pan or pot and place it on the stove over medium heat. Allow the oil to heat up gradually, stirring occasionally to ensure even heating. You can test if the oil is hot enough by dropping a small piece of food into it - if it sizzles and bubbles, the oil is ready for cooking. Be careful not to overheat the oil, as it can smoke and burn easily.
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Does wood float on rapeseed oil?
Yes, wood does float on rapeseed oil. This is because rapeseed oil has a lower density than water, which allows objects with a higher density, such as wood, to float on its surface. The buoyancy of the wood is greater than the force of gravity pulling it downward, so it remains afloat on the rapeseed oil.
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Is rapeseed oil toxic to cats?
Yes, rapeseed oil is toxic to cats. It contains erucic acid, which can be harmful to cats if ingested. Ingesting rapeseed oil can lead to gastrointestinal upset, vomiting, diarrhea, and potential damage to the cat's heart and other organs. It is important to keep rapeseed oil and any products containing it away from cats to prevent accidental ingestion. If you suspect your cat has ingested rapeseed oil, it is important to seek veterinary care immediately.
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.